Raw Food Diet

(A snippet from a much larger story)

Back in 2001, when Allen and I were out in LA recording the audio for the Big Yummy, we got to know an audio engineer who was also a testicular cancer survivor. They guy swore that part of his health regimen was a raw diet. My engineering friend would sit at the board and eat 10 -12 small meals a day. It was uncooked stuff, pureed in a Cuisinart and stored in small Tupperware containers. He’d pull a container out of the refrigerator, open the lid, lick the lid, and either drink or spoon the contents into his mouth, somehow avoiding getting any in his scraggly beard. The uncooked paste was usually green or orange, but I saw a red one and hoped it was not blood.

On one occasion, he did have some solid food that looked red like beets. They were cubed and he popped them in his mouth like chocolates. I accused, “Hey, aren’t beets cooked and processed? You are cheating.”

And he followed up with, “No, this is beef.”

“Raw meat?”

“Yeah! I get it from a butcher that I trust. It’s delicious. Would you like to try some?”

I held back a weirded out spasm and I replied, “No thanks. Do you eat raw chicken?”

“No. That’s gross.”

Well, at least we got that all figured out. Another bit of information he shared was that the food he ate was so raw and easily digestible and absorbed by his body, that he rarely had bowel movements. That’s right. No poop. And then I started to think about how a once a month poop would look... like a small, really black, deflated balloon.

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